Bangkok, Thailand, 14 October 2020 – Bangkok Marriott Marquis Queen’s Park is celebrating Thailand’s Vegetarian Festival, featuring an exclusive selection of mouth-watering meat-free dishes by expert chefs at Siam Tea Room, the hotel’s authentic Thai eatery.
Discover our delightful no-meat treats, including traditional noodles from four regions of Thailand. Sensational set menus and delicious à la carte creations are all crafted for everyone to experience. These will be available alongside divine vegetarian starters and desserts. All diners can order any of these exquisite items individually or as part of a two- or three-course set menu.
A series of delectable vegetarian options are offered at a special price. You can enjoy our à la carte menu from THB 129++ only. The two and three-course set menu are 299++ and 399++ respectively. Our highlighted main dishes include Thai Traditional Rice Noodles with Beansprouts from Bangkok, Ubon Ratchathani, Surat Thani, and Korat. Crispy Taro Root and Pomelo Salad are our recommended starters while our not-to-be-missed desserts are Water Chestnut Amethyst with Creamy Coconut Syrup and Aloe Vera & Butterfly Pea Compote.
Enjoy our exceptional Thai vegetarian dishes from now until 31st October 2020 at Siam Tea Room! For more information and reservations, please contact +66 (0) 2 059 5999, email email@example.com
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